On Food As Medicine (A Holiday Snack)
November 26, 2020 18:53
00:00 / 20:02
What happens if we treat food as a medicine in the healthcare system: How,
where, and who (pays)? What role can technology play in increasing access,
distribution, and more?
General partner Julie Yoo talks with the founder and former medical director
of Geisinger Fresh Food Farmacy, Dr. Andrea Feinberg, and with the co-founder
of food delivery start up Plated in this "holiday" cross-promo of our show Bio
Eats World. Read more
where, and who (pays)? What role can technology play in increasing access,
distribution, and more?
General partner Julie Yoo talks with the founder and former medical director
of Geisinger Fresh Food Farmacy, Dr. Andrea Feinberg, and with the co-founder
of food delivery start up Plated in this "holiday" cross-promo of our show Bio
Eats World. Read more
What happens if we treat food as a medicine in the healthcare system: How,
where, and who (pays)? What role can technology play in increasing access,
distribution, and more?
General partner Julie Yoo talks with the founder and former medical director
of Geisinger Fresh Food Farmacy, Dr. Andrea Feinberg, and with the co-founder
of food delivery start up Plated in this "holiday" cross-promo of our show Bio
Eats World.
where, and who (pays)? What role can technology play in increasing access,
distribution, and more?
General partner Julie Yoo talks with the founder and former medical director
of Geisinger Fresh Food Farmacy, Dr. Andrea Feinberg, and with the co-founder
of food delivery start up Plated in this "holiday" cross-promo of our show Bio
Eats World.
